Chef’s Special Set Menu 2018
Starters
Vietnamese Spring Rolls越南春卷
Sesame Prawn Toast蝦多士
Deep fried Courgettes with Spicy Salt椒鹽翠玉瓜
Honey Spare Ribs蜜汁排骨
See-weed 干貝絲
Second Course
Crispy Aromatic Duck香酥鴨
Main Course
Stir-fried Beef Korean Style 韓式炒牛肉
Prawns and Vegetables in XO sauce XO醬炒蝦仁
Stir-fried Chicken with Green Bean香蒜炒豆角炒雞柳
Egg Fried Rice蛋炒飯
£26.00 per person (Eat In)
£20.00 per person (Take Away)
(Minimum for 2)
(No need to choose, you get the lot!)
Limited Time Only
Print